“I grew up with this stuff and my parents made salami as well and I can tell you, this is beyond absolutely magnificent product, well done Aldi keep up the good work.”
For a full review of Berg Danish Salami from Aldi click here.
“I liked it! Better than the other store bought one I bought ages ago.”
“Tried this for the first time just yesterday..not great not bad either, it’s just ok.”
For a full review of Casa Barelli Traditional Potato Gnocchi from Aldi click here.
“Excellent. I make spaghetti bolognaise sauce with it and mince in the slow cooker..”
“Love it! So versatile and cheap always have heaps of jars in my cupboard:)”
For a full review of Remano Traditional Tomato Pasta Sauce from Aldi click here.
“Love it can use on anything. Tastes great on toasted bread, through pasta, with baked potatoes and goes great with chicken.”
“Omg this product is fantastic I tried it last week mixed with pasta and cheese my kids loved it.”
For a full review of Remano Sundried Tomato Pesto from Aldi click here.
AldiMum Review “A staple in my pantry. Love all the nuts, seeds and dried fruit I can get at Aldi.” “Beautiful soft and fresh. My daughter has made jam and Apricot balls with them, great price and no mouldy smell like the Woolworths home brand ones…” For a full review of Sweet Vine Dried Turkish Apricots…
This is a delicious recipe using all Aldi ingredients – why not give it a try this Australia Day long weekend! Ingredients 200g fresh blueberries 200g Moser Roth Dark Chocolate 300ml Farmdale Thickened Cream Method Scatter fresh blueberries, or thawed frozen blueberries, over the base of 4…